PROVISIONS KITCHEN.

Eats By The World Famous

what we do?

Our culinary team is lead by Chef Brock Bowes (yes, thee Brock Bowes of Food Network Canada’s Top Chef, Chopped champion, and people’s choice Bronze Medal Winner of Kelowna Now’s “Best Of” to name a few...)

Needless to say, only the highest of quality pub food comes from that modest kitchen, mostly from scratch— yes even the fries. Dishes crafted creatively with our beer in mind. Menu changes monthly, inspired by the season, plus daily features and WEEKEND big boards..

Scroll down to book a big board, see the menu, Sunday brunch, or request catering.

weekly

Big boards.

Available Friday / Saturday Jan 25/26

Changing each week, these ENORMOUS dinners for two are an experience you need in your eating life. Available in-house or for takeaway by pre-order ONLY. Fill out the form to request your board.

Note: Limited number of boards available each week. Form submission doesn’t guarantee yer order—check yer junk mail.

Wings

everyday!

THE menu.

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catering?

  • Need something extra for your special event—like a chef to cook in your home? Give us a shout and let’s chat details. Please include the date, the number of guests, and the type of cater you’re looking for.

    All catering requires 48hr advance notice. Orders can be picked up from 3 pm onwards.